Place into the preheated oven and bake for for 25 minutes until golden brown. Ingredients 1 cup water 1 cup unsalted butter divided 1/4 teaspoon salt 1 cup all purpose flour 3 large eggs 2 cups granulated sugar 2 tablespoons cinnamon Remove from the oven and let cool for about 5 minutes. I did 6 - 7 inch lines of dough and about 16 on the baking sheet. Spray the churro dough with non-stick cooking spray.