Lower to a very gentle simmer, slide in the 2 haddock fillets and cover with baking paper. Hot Smoked eel Hot Smoked trout . Smoked fish soup Nov 27, 2013 1:00pm.

Method.

Melt the chopped onion, carrots and peeled potato in butter.

Smoked fish is fish that has been cured by smoking.Foods have been smoked by humans throughout history. Meanwhile, place the fish into a saucepan with the chopped onion and water.

500 gram smoked fish; 600 gram potatoes, peeled, cubed; 2 leeks, finely sliced; 1 1/2 cup (375ml) milk; 1/4 cup chopped parsley; 30 gram butter; snipped chives, to serve; buttered toast, to serve ; Method. Add the potato, milk, and measured water and season to taste. Essentially a white onion sauce, with salmon added and blitzed up for a smooth, tasty soup.

This post is sponsored by King Oscar. Place fish in a shallow pan. If desired, dot with knobs of butter that melt and run over the surface of the soup. Easy; December 2012; Easy; December 2012; For 3-4 people; Takes 10 min to make, 25 min to cook ; This luxuriously creamy soup recipe, known as Cullen skink in Scotland, is made with smoked fish, leeks, potatoes and double cream.

Smoked fish, leek and potato soup. Serve small portions as a starter or double the quantity and … I make with milk and butter, but can be done with fish stock and oil if you want to avoid dairy (I've not tried, so cannot comment on comparative taste).

INGREDIENTS 500 gram smoked fish 600 gram potatoes, peeled, cubed 2 leeks, finely sliced 1 1/2 cup (375ml) milk 1/4 cup chopped parsley 30 gram butter […] Remove the fish from the milk and flake into a bowl; cover to keep warm. Nutrition: per serving Calories 279kcals Fat 12.4g (7.3g saturated) Protein 18.6g Carbohydrates 24.8g (3.3g sugars) Fibre …

Felicity Cloake Wed 4 Jan 2012 19.10 EST First published on Wed 4 Jan 2012 19.10 EST Leek, potato & smoked fish soup.

Discard the parsley and thyme and bay leaf. Here's a soup that makes a little bit of smoked fish go a long way.

This healthy, gluten-free white bean and kale soup gets an extra boost of flavor from smoked fish, and is a quick and easy dinner option.

Add fish and other ingredients except for the cream and the nutmeg. Smoked Fish Roll can be given as a gift, sold, or consumed to increase Defense.

Serves 6 as a soup starter or 3 as a fish main course (with 2nd helpings). Bring to a boil, then reduce the heat and simmer for 5-6 minutes.

This tasty easy-to-make smoked fish soup is a warming treat on a cold evening – serve it with garlic bread and enjoy! Heat the oil in a saucepan.

Smoked freshwater fish soup. Originally this was done as a preservative.In more recent times fish is readily preserved by refrigeration and freezing and the smoking of fish is generally done for the unique taste and flavour imparted by the smoking process.

Do not boil or the soup will curdle. Remove the bones from the fish and return the flesh to the soup. 6 cups of water or fish stock; 1 sprig thyme; Cream; ½ nutmeg, grated; Method for making smoked haddock fish soup. Gift Edit.

A delicious, smooth creamy soup with no cream, full of flavour and really easy to make.

Drain the potatoes and mash until smooth.

Check out the original recipe here. Stir in the chopped parsley and heat through for 2–3 minutes. A simple and delicious fish soup made with smoked haddock, potatoes, stock, cream and parsley. How to Make Smoked Fish and Kale Soup.