This makes it particularly noticeable.

Genus Amorphophallus Family Araceae Order Alismatales. Cheeky Yam, Corpse Flower, Corpse Plant, Elephant Foot Yam, Elephant Yam, Stink Lily, Telinga Potato, Voodoo Lily, White-Spot Giant Arum, Sweet yam and pungapung are some of the most popular common names of the plant. Basic information and facts Origin: Elephant yam probably originates from India or Sri Lanka. This is a single stem - it's one leaf - and that single leaf is produced from the soil during spring. Finally, various chemical compounds in the Elephant Foot Yam also show promise for treating a wide range of other ailments. Elephant foot yam is a vegetable used frequently in Andhra Pradesh to make many varieties of curries, gravy curries and chutneys. This flower is very popular in South Asia and Southeast Asia.

It can be intercropped profitably in coconut, arecanut, rubber, banana and robusta coffee plantations at a spacing of 90 x 90 cm. Water well in summer and keep dry over winter. The Elephant foot yam’s unique flower earned it the nickname “stinky lily” or “death flower” because of the unusual smell the flower emits just after fully bloomed. For many, the ചേനപ്പൂ or Elephant foot yam flower may be a rarity.

The following characteristics shall be used for grouping of elephant foot yam varieties: a) Plant growth habit (Height, Plant type) [characteristics 1 & 2 ] b) Leaf type (Total number of leaves/rachis, Leaflet shape, Leaflet color, Leaflet vein colour, Leaf waxiness) [characteristics 4,5,7,8 & 9 ] As one would expect, flies will be attracted, and are obviously a pollinator in the wild. Vegetable cowpea var. Elephant's foot yam (Amorphophallus Companulatus) is an annual plant used as a vegetable, it is a single leafed plant, erect in a single stem up to 1.5 m tall, young buds are pink, resembled like a young cattle horn, grows from yam, it grows fast and solitary leaf spread like an … # The cooling effect of yam can be a cure for Hypertension. The following recipe is for a dry curry using elephant foot yam…

Taxonomy. Description Elephant's foot yam is a spectacular … It has been proved that elephant foot yam has many medical benefits as its root is highly stomachic, restorative, carminative and tonic. As the plant ages, the plant can grow up to 2.5mt high and the leaf span 3mt across. Amorphophallus paeoniifolius or the Elephant Foot Yam as it is popularly known is further familiar as the tuber is used as a vegetable (suvarnagadde in Kannada; sooran in Hindi) and possibly many of us have eaten it. These include dysentery, joint inflammation, and abdominal pain. With its … Amorphophallus paeoniifolius Elephant Foot Yam. Key Uses: … CO 2 is recommended as suitable intercrop in elephant foot yam. The Elephant Foot Yam produces but just a single leaf split into multiple leaflets borne on a dark green stem with pale green blotches. This makes it particularly noticeable. Elephant foot yam with a scientific name Amorphophallus paeoniifolius is also known as white spot giant arum. Amorphophallus, Elephant Foot Yam, Peony Leaf Voodoo Lily, Voodoo Lily 'Gajendra' Amorphophallus paeoniifolius. Family: Araceae (a-RAY-see ... would! Species information Scientific name: Amorphophallus paeoniifolius (Dennst.) The Elephant's Foot Yam has a patterned stalk. Apart from these dishes, it is also used to make kababs and sweet dishes. Genus Amorphophallus Family Araceae Order Alismatales.

Genus epithet ‘Amorphophallus’ means deformed phallus, an allusion to the shape of the inflorescence and tubers. Basic information and facts Origin: Elephant yam probably originates from India or Sri Lanka. Tubers are used as appetizer, aphrodisiac, expectorant, irritant and anti-catarrhal and for liver complaints, tumors, inflammation, hemorrhoids, vomiting, cough, bronchitis, asthma, piles, abdominal pains, dyspepsia and acute rheumatism and for treating spleen enlargement in Indian traditional medicine. The Elephant Foot Yam produces but just a single leaf split into multiple leaflets borne on a dark green stem with pale green blotches. 6 more photos VIEW GALLERY. 2. It occurs at 150 to 1,200 metres above sea level, in thorny and succulent karroid bush, with Carissa ferox , Gymnosporia spp., Rhus spp., Aloe spp., and Crassula spp. Taxonomy. They are consumed as cooked starchy vegetables. Nicolson Common name: elephant yam, elephant foot yam, whitespot giant arum, stink lily, telinga potato (English); suram, jimmikand (India); buk (Thailand); suweg, walur, eles (Indonesia) Conservation status: Not considered to be threatened.