This pork fried rice recipe from Delish.com satisfies your takeout craving without all that extra fat and salt. I don’t get Chinese take-out food often, but when I do I generally get a small pint of Pork Fried Rice and Egg Drop-Wonton Soup mixed together as my meal.

Fried rice is like the hash of dinnertime. Served with sliced cucumbers and lime wedge. So feel free to serve as you prefer. 112. Rice. 73% of African Americans said they did not have

Fried rice is a dish that consists primarily of eggs, veggies, and some cooked rice that gets stir-fried in lots of oil in a wok or frying pan. Heat 1 tablespoon oil in a large nonstick skillet over medium-high heat until hot. For the Rice. Sometimes I make an extra-large batch of rice just so I can make fried rice the next day. Pork fried rice is a recipe I've been making for as long as I can remember. pork tenderloin bite size, mushroom sliced, chicken broth, uncooked white and wild rice, italian herbs, frozen mixed vegetables thawed, salt and pepper to taste 1 2 3 Next 日本 Serve pork over fried rice. 1 pork tenderloin, diced medium-small ¼ cup Kikkoman Sweet Soy Sauce for Rice 1 teaspoon ground ginger 2 carrots, diced small 3 green onions, … Pop some broccoli for a quick steam for a healthy green side dish and you have dinner that is ready in 30 minutes or less.

A couple of weeks back, my fridge happened to be full of leftover sous vide pork tenderloin. The pork is also pre-marinated with a dry rub and seasonings, so there’s little prep work to be done – which is perfect when you’re just trying to get dinner on the table. What is Fried Rice? It's the easiest and tastiest way to cleanse your fridge of leftovers. The two cuts of meat look very different from one another, but it’s easy to confuse the two while reading a … Vegetables, Fried tofu or chicken 11 Pork tenderloin 12 | Beef tenderloin 14 | Shrimp 13.5 | Jumbo lump crab meat 22. I’m ALL about fresh, fast flavor and this recipe totally delivers!Skip the Chinese take-out and make this homemade easy pork fried rice recipe instead. She continued to explain that she uses her food processor to chop a head of cauliflower into the size of rice grains. Lots of fried rice dishes come with a protein such as pork… The best fried rice is made with leftover rice.

As a kid, I always used leftover pork chops, which you can totally do. Below we turn leftover roast tenderloin and extra rice into pork fried rice

While visiting with my friend Jodie, she mentioned to me that she substitutes cauliflower instead of rice all the time.

Pork Fried Rice is an easy, one-pot meal, make a double batch! Pork loin is a larger cut of meat and comes from the backbone of the pig and while pork tenderloin is also from the backbone, it’s much smaller in size, and more tender. Thai-style fried rice with onions, tomatoes, and eggs.

So this time I decided to use the leftover pork to make this quick and easy Pork Fried Rice.

pork tenderloin, walnuts, flour, oil, walnuts, pepper, poultry seasoning and 3 more Spicy Cranberry Pork Tenderloin Pork freshly ground black pepper, jalapeño, light brown sugar, kosher salt and 4 more The rice is supposed to be "fried" so that it has a nice crispy texture. FRIED RICE Chinese-style fried rice with onions, eggs, peas, and carrots. Cauliflower Pork Fried Rice.

I've been craving authentic pork fried rice for quite some time now, and thought pork tenderloin would be so much better than using leftover pork chops.
Fried rice is not an exact science so feel free to tailor the level of oil, protein (tofu works well), soy sauce, and veggies to cater to your own dietary preferences and needs. Fried rice is not an exact science so feel free to tailor the level of oil, protein (tofu works well), soy sauce, and veggies to cater to your own dietary preferences and needs. It's also summer, which means that I have a near-endless supply of corn and shishito peppers in my fridge at all times (those two are fantastic partners in crime). Add the ground pork.

For this recipe, I used a pork tenderloin.

Kiss greasy takeout fried rice goodbye. The pork has a good flavour and is moist and tender, I prefer mine plain over rice but my hubby spoons a couple of spoonfuls of left over liquid from roasting pan over his. Ingredients for pork fried rice: Here is a quick preview of the ingredients but keep reading because we have tips and ideas for substitutions. Stir and cook until browned, 2 minutes. This pork fried rice recipe is on my easy weeknight dinner rotation because not only is it SO easy to make, but it’s SO GOOD!
Below we turn leftover roast tenderloin and extra rice into pork fried rice